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Vitafoods Asia

The nutraceutical event for Asia​
5-6 September 2017, Sands Expo & Convention Centre at Marina Bay Sands, Singapore


 

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Vitafoods Asia Conference Programme

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market overivew  Market Overview Academic Speaker  Academic Speaker Industry Success Story  Industry Success Story Panel Discussion  Panel Discussion Workshop Icon  Workshop


Conference programme correct at time of press and subject to change. Conference programme in English language only.

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Thursday 1 September 2016

Registration
Weight Management
Weight Management
  1. Chairperson
  2. Key outcomes and takeaways:

    • Find out results from the most recent observational study of dietary habit and lifestyle in Singaporean children
    • Learn about key aspects such as frequency of obesity was, estimated physical activity levels, and fruit and vegetable intake
    • Understand how to apply the data to your next product development strategy for children
  3. Key outcomes and takeaways:

    • Individual response profiles in obesity intervention for weight loss and metabolic improvement
    • “Omics” based identification of biomarkers for responder/non-responder metabolic groups stratification
    • Biomarker profile guided macronutrient composition/supplementation strategies
  4. Key outcomes and takeaways:

    • Role of protein, fibre and probiotics in weight management
    • Latest research data in the effect of probiotics on body weight management
    • Review of selected health food ingredients and the research data to support their benefits
Heart Health
Heart Health Stream 1
  1. Key outcomes and takeaways:

    • Key insights on how manufacturers are positioning their offerings as end-to-end solution
    • How manufacturers are cutting through the noise to effectively convey brand message to their target audience
    • Change in perception about functional nutrition—from supplementation to integral components of a healthy lifestyle
  2. Key outcomes and takeaways:

    • Prevalence of CVD in Asian countries
    • Demand for lipid lowering drugs in Asian markets
    • Importance of functional foods/nutraceuticals for managing healthy cardiovascular system - A pre-clinical to clinical trial
  3. Key outcomes and takeaways:​​​​​​

    • Understand how dietary polypenols target the cardiovascular system
    • Learn about factors affecting the bioavailability of dietary polyphenols
    • Strategies to improve polyphenol bioavailability and cardiovascular benefits
  4. Key outcomes and takeaways:

    • Analysing heart health, globally
    • A multidirectional preventive approach to heart health
    • Learn about the multiple benefits of carotenoids and sterols
Healthy Ageing
Healthy Ageing Stream 2
  1. Key outcomes and takeaways:

    • The ageing global population holds strong untapped potential, particularly in Asian countries such as Japan and South Korea, where societal views on aging differ to those of western markets
    • The number of new Asian products positioned on an “anti-ageing” or “skin health” platform increased by 2% on average per year (2011-2015)
    • Antioxidant claims were tracked on 20% of 2015 Asian skin health & anti-ageing food and beverage launches, vitamin/mineral fortified claims featured on 23% of 2014 launches.
    • In 2015, collagen was used in 12% of skin health supplements launches tracked in Asia
  2. Key outcomes and takeaways:

    • New world of health solutions with fermentation
      • Importance of gut health
      • Relationship between microflora and mitochondria
      • Regeneration of maternal strains
    • What is the difference between fermented food and probiotics?
    • Fermented marine ingredient for targeted solution
      • Fermented spirulina nutrigenomics
    • How to create efficacy so that customers can feel the impact
      • Modulation of microbiota
  3. Key outcomes and takeaways:

    • Methodologies for assessing mood and cognitive function in nutritional/supplement trials
    • Understanding underlying mechanisms
    • Translation of findings into end-user benefits 
  4. Key outcomes and takeaways:

    • Review of key trends and product development in dietary supplements for healthy ageing
    • Product development strategies: A look at the many health claims within the category
    • An overview of successful case studies for strategic global market access
Bringing your Product to the Asian Market
PAM
  1. Key outcomes and takeaways:

    • Major health concerns in Asian countries
    • Current innovation landscape related to nutraceuticals, dietary supplements and functional food
    • Current gaps and future innovation opportunities for the Asian region
  2. Key outcomes and takeaways:

    • Today’s marketplace demands sound scientific validation
    • Successful brands effectively communicate technical and scientific information to consumers 
    • Attend this session and learn new practical techniques to better convey your science story
  3. Key outcomes and takeaways:

    • Overview of Asia’s current health and wellness landscape
    • A deeper understanding of fortified foods in Asia
    • Health and wellness outlook from 2016 to 2020

Friday 2 September 2016

Registration
Maternal and Infant Health
MIH
  1. Key outcomes and takeaways:

    • Emerging health trends across the maternal and infant nutrition space
    • Understanding the Asian mother and child
    • Product sectors to watch
    • Where do we go from here?
  2. Key outcomes and takeaways:

    • Micronutrient supplement during pregnancy
    • Micronutrient supplement during childhood
    • Market trends and potentials of maternal and infant segment
  3. Key outcomes and takeaways:

    • Insights into the nutritional status and dietary patterns of expectant mothers and infants in a multi-ethnic Asian cohort
    • Understand the influence of maternal nutrition on Asian phenotypic health and diseases
    • Nutritional strategies for the way forward
Digestive Health
Digestive Health
  1. Key outcomes and takeaways:

    • Asian markets were the birthplace of functional foods, with probiotics particularly well established in markets such as Japan
    • But new Asian products marketed on a digestive/gut health platform continue to grow, with a +14% average annual increase reported (2011-2015). In 2015, the main categories for such claims were baby food (44% of launches) and dairy (27%)
    • Probiotic claims have increased at a rate of +17% per year (2011-2015). Prebiotic claims have also shown strong growth over this period: +16%
    • Galactooligosaccharides (GOS) have experienced particularly strong recent growth in Asian markets (+96% 2015 vs 2013). This is due to the rapidly increasing demand for baby formula
  2. Key outcomes and takeaways:

    • Methodologies for assessing wound healing, anti-inflammation, peristalsis promotion and gut microbacteria in nutritional/supplement trials
    • Understanding underlying mechanisms
    • Translation of findings into end-user benefits 
  3. Key outcomes and takeaways:

    • How to name your food supplement products: probiotics, prebiotics, synbiotics, health food, or functional food?
    • Understanding the trends in usage and promotion of probiotics and prebiotics supplements
    • Food for thought: how can we educate the consumers on the health benefits of probiotics and prebiotics?
    • Differentiation or joining the crowd? Should we add probiotics and prebiotics to the existing list of health food supplement products?
  4. Key outcomes and takeaways:

    • Marine science as a source of inspiration
    • Fermented spirulina as a proven gut health solution
    • Deep sea water for gut microbiota solution
Understand and Target the Asian Consumer
Asian Market
  1. Key outcomes and takeaways:

    • Presentation on the Asian consumer and state of play across various APAC nutraceutical markets
    • Workshop on cluster strategy to understand approach to various markets
    • Identifying what makes consumers tick and how to capitalise on this while maintaining efficient distribution strategies.

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